Bestseller
Butter Chicken
Tender chicken simmered in a velvety tomato-cream gravy with subtle spice and a hint of fenugreek.
Hand-crafted curries, sizzling tandoori, fragrant biryanis — made fresh at three Alberta locations. Pick yours below.
A few crowd favourites from our kitchen. Available across all three locations.
Tender chicken simmered in a velvety tomato-cream gravy with subtle spice and a hint of fenugreek.
Marinated overnight in yogurt and our house spice blend, then charred in a clay oven.
Long-grain basmati slow-cooked with aromatic spices, saffron and tender chicken. Served with raita.
Cubes of fresh paneer in a rich, creamy tomato gravy — pairs perfectly with our garlic naan.
Every dish at Indian Pan Flame has its own personality — built from fresh ingredients and the kind of spice work that takes years to perfect.
Chef Deepak and his team work hard to make sure every plate that leaves our kitchen is something we'd serve our own family. Whether you're dining in or taking it home, you're getting the same care, the same flavour, and the same warm welcome.
From Brooks to High River to Taber, we're proud to bring the bold heart of East Indian cuisine to Alberta — one plate at a time.
Recurring deals and live entertainment — keep an eye out and join us.
All-you-can-eat curries, biryanis, breads and dessert.
Belt out your favourites with great food and a lively crowd. Taber location only.
Special pricing for our senior guests, all-day every Wednesday across every location.
Pakora + 2 curries + 2 rice + 2 naan — $49 for 4 / $75 for 6. Taber location.
Sourced fresh, prepped daily — never frozen, never compromised.
Traditional East Indian flavours from a chef who knows them by heart.
Plenty of options for every plate — vegetarian, vegan-friendly, and meat lovers.
Place an order in under a minute. Pickup or delivery — your call.
Three Alberta locations — Brooks (1131 2nd Street, T1R 0N9), High River (1103 18 St SE G, T1V 1P9), and Taber (5401 50 Ave, T1G 1M2). All serve authentic East Indian cuisine.
Brooks: Mon–Sun 11am–9:45pm. Taber: Mon–Sun 11am–9:30pm. High River: Tue–Sun 11am–9:30pm (closed Mondays). Call ahead on holidays.
Choose your nearest location at the top of this page (Brooks, High River, or Taber) and place a pickup or delivery order online in under a minute.
Yes, all three Indian Pan Flame locations in Brooks, High River, and Taber offer both delivery and pickup through our online ordering system.
Authentic East Indian cuisine — flavorful curries, biryanis, tandoori, fresh naan, and traditional appetizers. Vegetarian and non-vegetarian options available.
Brooks: +1 (403) 501-0045 · High River: +1 (403) 603-0033 · Taber: +1 (403) 223-3363. Full contact info on our Contact page.
Prefer to dine in or grab and go? Drop by any of our three Alberta locations.